Last year when I was somewhere around KL town , Fatty wanted to take me to a Hainanese coffee shop called Yut Kee but our luck wasn’t with us that day. It was closed.

Not long before I was at KL town again during lunch hour and he said let’s give it a try, secretly hoping that they’re not close.
Luck was with us that day.
He brought me there, it was my first time.

* Kedai Makanan Yut Kee.

* Yut Kee has been operating for more than 80 years, as old as our grandparents and they served western chops to Chinese fried noodles and rice.

* Ice tea and ice coffee to keep the both of us awake. Rm1.50 each.

* Half boiled eggs for the male, Rm2.50.

* Pork chop, one of Yut Kee’s signature dish served with brown sauce, onions, mixed peas and carrots, and also potato wedges – Rm10. Fatty ordered pork chop and I find it rather dry and hard, I’m not a pork chop fan.

* So I decided to order their lamb chop instead which cost Rm13 and boy, I was so very disappointed. I LOVE lamb, for your information but I hate lamb without that ‘funny lamb smell’. We Chinese called it as ‘sou’.
It’s just that lamb smell that makes me love eating lamb and without that smell, I WILL GET MAD!!
So first thing, obviously this plate of lamb chop do not have that ‘funny lamb smell’ which most elder Chinese preferred it to be and secondly it’s a little hard for me to chew.

The sauce they used for their chops are all the same brown sauce, but the brown sauce did not impress me a tiny bit and it certainly did not compliment my my lamb chop at all. I’m sorry. ):

* Moving on, we ordered a plate of oh-so-famous Roti Babi, Rm8.00.

* This is how the fillings look like. If I were to eat this dish first before my lamb chop, I might have enjoyed it more. I like how the bread tasted like after being deep fried.

* The interior of Yut Kee and the owners sitting right in front.

All in all, I walked out feeling rather disappointed because I was expecting more due to the fact that I kind of trust Fatty when it comes to food.
For that price, I could have a better lunch.

Putting it this way, the food is NOT THAT BAD just that there’s nothing much to rave about. Really.
However, you can still go over to have a cup of coffee and order a plate of Roti Babi and try it yourself.
Just something different sometimes.

Kedai Makanan Yut Kee
Open Tues-Sun 08:00-17:00 (closed Mon)
35 Jalan Dang Wangi, Dang Wangi, Kuala Lumpur
T: (03) 2698 8108