Chicken Rice In China

I receive an email the other day and I thought this is gonna be interesting with a little addition of geli-ness or yucky-ness.
No offend to those from China and those who love China.
I just wanna share these picture only. Sorry if my post offend anyone.
Thousand apologies..

Early dawn, starts the day by riding around to collect dead chickens.

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Asking around for dead chickens.

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Total of 5 riders are hired by the boss to farms to buy dead chickens.
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A dead chicken cost 1RMB and would be sold at 9RMB after processing.

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Storage for dead chickens at the courtyard.
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Carcasses are thrown everywhere.

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And on the floor….

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4 employees start de-feathering the dead fowl after soaking in boiling water from a rusty wok.

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Enduring the pungent odour, but sometime, it get so terrible that even the most experienced of the workers will puke.
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Workers rushing to get the chicken de-feathered.
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A discarded bath tub were used to soak the bare skin dead chicken , The contaminated water would have accelerated the decomposition process.
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Wearing slippers walking among the chicken before colouring process.
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After the colour dye, its creepy to find that they are quite tenderizing.
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And now presenting the mouth watering Charcoal Roasted Chicken.
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1 Comment

  1. Scott July 11, 2007

    Chickens


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